Babes In The Woods Menu
Babes In The Woods menu gallery
Choose your favorite dish
Tapas
Baby Yukon golds with curry a
Baby Yukon golds with paprika and chipotle mayo
Soups
With coconut and honey, served with flatbread
Wild Coho Salmon, made with love and flatbread!
Chicken broth, chipotle peppers, green peppers, toasted cumin and paprika. it is topped with corn chips, Queso fresco, yogurt and cilantro.
Salads
Spinach leaves, baby Yuken geld potatoes, kalamata olives, red onion and candled walnuts with our soy vinaigrette, served with baba ganoush and cumin seed flatbread
Baby lettuces, bell peppers and thinly sliced red onions tossed with honey balsamic dressing, served with avocado hummus and our house flatbread
Babes greens with bell peppers, candied walnuts, marinated olives and goat cheese served with our honey balsamic dressing.
Homemade Caesar dressing, croutons, red onion & pickle beans and Parmesan cheese
BABES PIZZAS (12-inch)
BBQ sauce, roasted chicken, mozzarella, caramelized red onions, topped with cilantro
Babes pizza sauce, mozzarella, green olives, spinach, roasted garlic, mushrooms, zucchini, and bell peppers
Mozzarella, curried Veggies (peppers, yams, spinach, roasted garlic, onions and zucchini) topped with sesame seeds, lime and cilantro.
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Babes pizza sauce, thinly sliced capicola, mozzarella, and a generous amount of mushrooms
BBQ sauce, mozzarella, roasted garlic, picided jalapeños, and our in-house pulled pork. Topped with sexy green onions
Babes pizza sauce, mozzarella and pepperoni
Babes pizza sauce, mozzarella.
Babes creamy White sauce & roasted chicken breast. Topped with mixed greens, red onions, croutons w/ our own caesar salad dressing.
Buy two or more pizzas and get a family-size Caesar salad for $7.
Entrees & Burgers
Dijon glazed Wild Alaskan Salmon filet w/ oven roasted potatoes and green salad.
Ginger and soy marinated Chicken Thighs w/ roasted potatoes and green salad
House-made beef pattie, tomato, lettuce, red onions & picked green beans on a pretzel bun. Served with our roast potatoes.
Ginger and soy marinated chicken thighs. Bacon, tomato, lettuce, red onions & picked green beans on a pretzel bun. Served with our roast potatoes.
Babes Black Bean Burger w/ tomatoes, red onion & lettuce. Served on a pretzel bun and roasted potatoes!
Pulled pork, and coleslaw in a pretzel bun
Quesadilla Platters and Wet Buritto
Quesadilla Platters are served with our Spanish rice, babes greens, Jalapeno, salsa, garlic yogurt, lime and cilantro
Quesadilla comes with garlic yogurt, salsa, lime & cilantro only
Whole wheat tortilla stuffed with chicken, cheese and Spanish rice. Floated in Babes Tortilla Soup topped with Queso fresco, salsa, garlic yogurt, cilantro and lime.
Desserts
Babes signature dessert with a buttery graham cracker base, maple syrup, unbaked cheesecake filling and topped with whip cream!
House-made chocolate chip cookies
Wrapping up, the menu at Babes In The Woods (60 Madrona Dr, Galiano Island) feels like a fun, comfort-food-driven mix that’s easy to browse and even easier to crave. If you’re snacking or sharing, the tapas options-Masala Potatoes and Chipotle Potatoes-set the tone with bold seasoning and casual, “grab-a-bite” energy. The soup lineup adds a cozy, homemade vibe, ranging from Morrocan Carrot to the heartier Roasted Tomato Salmon Corn Chowder, with the Tortilla Soup (GF) as a nice gluten-friendly pick. Salad choices like Baba Yukon Salad, Avocado Hummus Salad, House Salad, and Babes Caesar Salad balance things out with lighter, fresher options.
The 12-inch pizza section is clearly a main attraction, offering playful variety through BBQ Chicken, Get Fresh!, The Peanut Satay, Bacon And Pineapple, and The "Cap And Mush"-a spread that covers classic cravings and more adventurous flavor combos. For bigger plates, the menu leans into satisfying staples such as Dijon Glazed Salmon Dinner, Babes Yaki Chicken Dinner, and burgers like the Angus Beef Burger With Potatoes, Chicken Club With Potatoes, and Black Bean Burger-so whether you’re in the mood for seafood, poultry, or a meatless bite, there’s a clear option. The quesadilla and burrito section keeps things customizable and hearty with platters like Babes Black Bean Platter, Blackened Cajun Chicken Platter, Pulled Pork w/ creamy coleslaw Platter, plus the loaded Cajun Wild Alaskan salmon, Black beans, roasted peppers, sweet corn and green onions Platter, alongside a simple Quesadilla, just cheese for purists. And for a sweet finish, desserts like Maple Walnut Cheesecake, Chocolate Caramel Cheesecake, and Chocolate Chip Cookies make the ending feel indulgent but approachable-exactly the kind of menu that suits a relaxed island meal.